These are a FAV for us - pretty much as good as Red Lobsters version...
Garlic Cheddar Biscuits
(This recipe makes enough for us + leftovers for snacking (10 second in microwave is perfect)...
4 cups Bisquick
1 cup shredded cheddar cheese
1 1/3 cup milk
1 tsp garlic powder
1. Preheat oven to 450.
2. Mix Bisquick, garlic powder, and cheese together.
3. Add milk and mix till all moistened.
4. Drop by the spoonful onto parchment paper lined baking sheet.
5. Bake 8-10 minutes. While baking, mix up garlic butter:
3 TB Butter (not margarine!), melted and pretty warm
1/2 to 1 Tsp Garlic Salt (how garlicky do you want them??)
6. Melt butter, stir in garlic salt until dissolved.
7. Brush over baked biscuits!
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